The LORAfied Book Tour

Join Lora on tour to celebrate the release of The LORAfied Cookbook!

May 1 2026 (Fri)
Costa Mesa, CA
Williams Sonoma South Coast Plaza
6:00 PM PDT
May 4 2026 (Mon)
New York, NY
Williams Sonoma Columbus Circle
5:30 PM EDT
May 5 2026 (Tue)
Short Hills, NJ
Williams Sonoma Short Hills
6:00 PM EDT
May 8 2026 (Fri)
Chicago, IL
The Book Cellar
6:30 PM CDT
May 9 2026 (Sat)
Brentwood, TN
Barnes & Noble Cool Springs
6:00 PM CDT
May 11 2026 (Mon)
Houston, TX
Williams Sonoma Highland Village
6:00 PM CDT
May 12 2026 (Tue)
Dallas, TX
Williams Sonoma Northpark
6:00 PM CDT
May 15 2026 (Fri)
Atlanta, GA
Williams Sonoma Ponce City Market
6:00 PM EDT
May 17 2026 (Sun)
Charlotte, NC
Williams Sonoma SouthPark
1:00 PM EDT
May 19 2026 (Tue)
Fairway, KS
Unity Temple on the Plaza
7:00 PM CDT
May 21 2026 (Thu)
Williams Sonoma Scottsdale
Williams Sonoma Scottsdale
6:00 PM MST
May 27 2026 (Wed)
Palo Alto, CA
Williams Sonoma Stanford Shopping Center
6:00 PM PDT
Jun 27 2026 (Sat)
Thousand Oaks, CA
Barnes & Noble Promenade at Westlake
2:00 PM PDT

The LORAfied Cookbook

Make every mealtime a breeze with over 100 simple, "fancy yet frugal” recipes and household hacks from LORAfied’s Lora McLaughlin Peterson

Do you have salt and pepper in your kitchen? Are you looking for quick and easy recipes that don’t cost a fortune to make? Then this book is for you! 

Cooking trends may come and go, but the appeal of recipes promising a quicker, easier route to dinnertime never grows old. Lora McLaughlin Peterson has been feeding her family balanced meals daily for over thirty years, so she knows all too well how a seemingly simple “30-minute one-pan wonder” can still leave us exhausted by not accounting for hidden tasks, such as chopping, rummaging through cabinets, or clean-up afterward. This is why she created LORAfied, a digital media company that helps people do life better on a budget. 

Her cookbook shares simple, quick, “fancy yet frugal” recipes, like Lemon Chia Pudding, Waldorf-Inspired Chicken Salad, Crunchy Garlic Butter Chicken Cutlets, and Potato Chip Cookies, and recipe hacks for making french toast, mashed potatoes, corn, and more with ease. With low-hassle recipes, household hacks, and lifestyle tips, this book makes life easier, brighter, and more delicious—all without breaking the bank.

About the Author

Lora McLaughlin Peterson hails from Pittsburg, Kansas. Born into the restaurant business, cooking is literally in her DNA. She has a journalism degree and an Emmy. She spent years in local news in Los Angeles before ending up as a network correspondent. During her years in news, she hosted a popular CBS segment called “All About You,” showing viewers how to live a fabulous lifestyle for less and earning her the title of "The Budget Martha Stewart.” In January 2021, she launched LORAfied, a social media company focusing on food and lifestyle content.

WANT TO MEET ME ON TOUR?

Check back soon for tour updates!

The LORAfied cookbook promises: beyond easy recipes, simple ingredients and hacks to save you time
Lorafied Breakfast Sandwich on pink paper
Lora making butter swim biscuits
Lorafied blue ribbon margherita pie
Lorafied Family Bfast
Lorafied fried pizza rings
Lorafied Baked Alaska
Lorafied Basil plant
Lorafied all in one casserole
Lorafied Blueberry Buckle crumble
Lorafied Cookbook Menu Inspiration Shot
Amy's Chicken and Grapefruit salad
Lorafied in the Kitchen with her kids and fritolay taco cups
Lorafied Cauliflower Rice salmon Bowl
Lorafied Brussel Sprouts
Lora of Lorafied in her kitchen holding up cupcakes
Lorafied Baked Cheeseburger and chips
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