PREORDER MINDFUL COOKING AND RECEIVE A PDF DOWNLOAD OF EARLY RECIPES.

With Mindful Cooking, Chef Eric Ripert introduces a new philosophy of slowing down and recapturing the joy in cooking, something that he put into practice at Le Bernardin and is now bringing to your kitchen. Whether you're in the midst of back-to-school season or a demanding job, these simple, plant-based recipes will help you find a little calm in the middle of dinner rush.

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Mindful Cooking

Eric Ripert

Three-Michelin-starred chef Eric Ripert, the New York Times bestselling author of Vegetable Simple and Seafood Simple, brings together his two great passions as he explores how food can bring health, joy, mindfulness, and gratitude into our daily lives, with over 75 easy and delicious plant-based recipes.

Showcasing delicious, vegetable-forward dishes—from vibrant salads like Radish & Turnip Carpaccio with Yuzu Kosho Vinaigrette to hearty mains like Dan Dan Noodles and Eggplant Schnitzel, from wholesome desserts...

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Enter the Transaction or Purchase Order Number from your order receipt for MINDFUL COOKING by Eric Ripert in the Transaction Number or Order Number box to participate in this bonus offering, while supplies last. Must be 18 years of age or older at the time of entry. Void where prohibited or restricted by law. No groups, club, or organizations may participate. Limited to one request per IP address. Incomplete forms will not be eligible. Multiple entries from the same email address will be automatically disqualified. US mailing address required. The gift, a PDF of early recipes, will be available for instant digital download after submission of a valid entry. Offer valid between August 7, 2026 and October 6, 2026.